Beers & Ciders

Sour red cherries, zesty lime, sweet apples and tart cider are blended for an intense fruity tartness, reminiscent of a Belgian Kriek.

England’s only IPA blended by winemakers. Balfour IPA is made using a blend of three local, Kent hops; one classic, one modern and one almost forgotten.

Nutty, smooth, biscuity malts with a light-bodied bitterness.

Neck oil is the down-to-earth beer...always refreshing and always easy to drink.

Neck oil is the down-to-earth beer...always refreshing and always easy to drink.

Juicy tropical fruit mixes it up with grassy, pine notes on a solid malt baseline for a beer that’s all flavour, no alcohol.

Full of mixed red berry flavours with a sharp shot of lime to deliver an explosive fruit taste.

A triple hopped Session IPA of curiously crafted balance, finesse and distinctive drinkability.

A triple hopped Session IPA of curiously crafted balance, finesse and distinctive drinkability.

An amber-coloured beer, with delicate hints of copper and orange. Its intense notes of hops define the personality of this Mediterranean version of the classic IPA style.

A zingy blend of cider and bursting blackcurrants, with a crisp apple finish.

The true taste of East Kent, this pale ale is brewed simply with pale malt and Goldings hops grown on Humphrey’s farm, just down the road. It’s fresh, hoppy, clean and bitter.

Coriander, orange zest, wheat and bags of fruity hops combine with malted barley to create a mellow, soft and refreshing English wheat ale.

A mellow, easy drinking ale brewed with a little crystal malt and a lot of Goldings hops. Nothing flash, just a very decent malty body and a balancing hop flavour.

A pale ale with a clean, fresh bitterness and a gorgeous, zesty hop flavour. It used to be a summer special but is now available all year round.

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh.

Brewed with premium hops to bring out huge flavour- a big, hoppy beer!

Hepcat is full of vibrant stone fruit and mandarin flavours. Brewed with a whole heap of hops – Mosaic, Citra, Motueka and Ekuanot.

Absolutely sumptuous and sweet! A perfect combination of apple, sweet caramel and demerara sugar gives this traditional still cider a contemporary twist.

A botanical wonder and delicious curiosity: apple cider blended with sweet elderflower for a medium, lightly floral finish.

Refreshingly sweet and fruity!

This sweet cider is an absolute firm favourite: a must-try! Our Rhubarb cider (like the rest of our range) contains absolutely no artificial flavours.

This sweet cider is an absolute firm favourite: a must-try! Our Rhubarb cider (like the rest of our range) contains absolutely no artificial flavours.