Beers & Ciders

MELLOW PALE ALE, Modern tropical flavours & aromas of peach, passionfruit and pineapple from British hops: East Kent Golding, Jester and Harlequin. 4.2% ABV

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh.

A mellow, easy drinking pale ale. Tropical flavours and aromas - peach, passionfruit and pineapple.

Bandit is gluten-free & flavour-full! Zips of citrus zest, with a soft piney bitterness.

Dark and delicious, a rich jet black milk stout made with a combination of barley, oats, wheat and roasted chocolate malts. Creamy in the glass, it delivers coffee and chocolate on the nose, that then

A light, refreshing extra pale session ale, brewed using Sussex spring water, extra pale malts and zesty, floral hops that deliver hints of lemon, grapefruit and mango.

Distinct aroma and malty flavou

Very close in character and style to the regular Pils.

On the nose, Krombacher Pils provides an abundance of fruity hop aromas, which give way to a beautifully balanced malt backbone on the palate.

On the nose, Krombacher Pils provides an abundance of fruity hop aromas, which give way to a beautifully balanced malt backbone on the palate.

On the nose, Krombacher Pils provides an abundance of fruity hop aromas, which give way to a beautifully balanced malt backbone on the palate.

On the nose, Krombacher Pils provides an abundance of fruity hop aromas, which give way to a beautifully balanced malt backbone on the palate.

London Pride has a malty taste with a fruity finish.

You can taste the bitterness and the full expression of the noble strisselspalt hops Moreover, it remains very easy to drink and very light too

A classic English pale ale brimming with delicate orchard-like aromas and a deft balance between earthy hop bitterness and sweet rounded malt character.

Primus Haacht is a light, refreshing Belgian Pilsner, brewed by the Haacht Brewery. It pours clear and has a fine head. It is best served at 3 degrees Celsius.

A deep golden ale, with spiced fruit notes and a distinctive, heavily hopped bitterness.

The shiny and golden Starnberger Hell smells like honey and malt with an undertone of hoppy lemon. At the initial sip, it is finely sparkling and refreshing. On the tongue, fine wheat notes are more i

The sweet maltiness balances perfectly with the fresh pine notes provided by the hops added late in the process, to offer a light-coloured, thirst-quenching ale.